Ethiopia Gedeb – Natural Anaerobic
Experience the vibrant essence of Ethiopia with our Ethiopia Gedeb beans, sourced from dedicated smallholder farmers at elevations of 1900-2000 masl. This Natural Anaerobic process coffee showcases the rich complexity of Ethiopia’s renowned heirloom varietals, resulting in an exceptional cup profile.
Expertly roasted for filter brewing, Ethiopia Gedeb offers a bright, fruit-forward experience, with tasting notes of stone fruit, grapefruit, and caramel, complemented by hints of lemon peel. With a cupping score of 86.00, this high-quality lot delivers a refined balance of sweetness and acidity, making it an outstanding choice for coffee enthusiasts seeking a unique and flavorful brew.
