Colombia Watermelon Candy – Filter Coffee (Co-Fermented Nitro)
Origin: Colombia
Farm: Risaralda Farm
Varietal: Caturra
Process: Co-Fermented Nitro
Elevation: 1600 MASL
Roast: Filter
Cupping Notes: Watermelon, Bubblegum, Apricot, Caramel
Experience the next evolution of fruit-forward Colombian coffee with Colombia Watermelon Candy – Co-Fermented Nitro. Sourced from Risaralda Farm, this innovative micro-lot pushes fermentation boundaries to unlock intense aromatic clarity and layered sweetness in every cup.
Crafted exclusively from Caturra and roasted for filter brewing, this nitro co-fermented lot delivers vibrant notes of fresh watermelon and nostalgic bubblegum, balanced by ripe apricot brightness and a smooth caramel finish. The result is a dynamic, expressive cup with structured acidity and refined sweetness.
The controlled nitro fermentation enhances fruit definition while maintaining balance and drinkability. At 1600 MASL, the elevation supports density and complexity, translating into a clean, articulate brew profile ideal for V60, Chemex, Kalita, and batch filter.
Colombia Watermelon Candy (Co-Fermented Nitro) is designed for coffee enthusiasts who seek distinctive, fruit-driven profiles with technical precision and memorable character.